1933 Kitchen And Bar

I ordered takeout from 1933 Kitchen & Bar in Suisun City for a relaxed Sunday dinner, and it did not disappoint. I went with their Super Combo Pizza with jalapeños and a Caesar salad — the perfect comfort meal to end the weekend. The pizza was loaded with toppings and had just the right amount of spice from the jalapeños. The crust was perfectly baked — crispy on the edges, soft in the center — and everything held up really well for takeout. It was hot, flavorful, and super satisfying. The Caesar salad was fresh and classic, with crisp romaine, creamy dressing, shaved parmesan, and crunchy croutons. It balanced the richness of the pizza nicely. A big shoutout to Jessica, who was warm and welcoming when I picked up my order. Her friendly service made the experience even better. Food was ready on time, packed well, and still hot when I got home. I’ll definitely be ordering from 1933 Kitchen & Bar again — especially for an easy and delicious Sunday night meal.

This was quite a delight and I've been back in numerous times since my first encounter. There's a full bar and drink specials with very full menu. They have fresh jalapeño poppers which I love and a steak dinner. Very good food and very extensive choices on the great menu. I was quite surprised with the area and the service. Right here in Suisun we have this restaurant with great service and great food. Servers are very attentive Thank you

Food was Super Fresh and Delicious. Drinks were good, had the Coffee Martini and House Margarita. The Mediterranean Pizza was Amazing. Service was great and Staff was very friendly. Definitely recommend this place and will be back soon.

The mango ceviche was sooo delish! Also enjoyed the salad with prawns. Nice spot for dinner.

Great local family owned establishment! Food was delicious! Service was very attentive, location is a little hidden but it is a gem! The dining setting can fit a sit down dinner, casual lunch or sit at the bar and watch a game. We will definitely be returning. You can tell everything was made in house and with love.

This was the first time there I like the atmosphere. the food was good we order a for appetizers mozzarella sticks were hella good, and also calamari with spicy aioli it was bomb. and for entree pepperoni pizza it was good, also we had ribeye with mash potatoes and vegetables the only thing I would complain about the steak was no seasoning on it but it was cook perfect. we also had balltip sandwich, also the meat was under season but still good.

Came here for happy hour/drinks. I came here on two separate occasions on a weekday for happy hour. They have both food and drinks offered for happy hour. Location is updated inside good amount of seating and an L shaped fully stocked bar. Came here on the advice of a family member to get the passion fruit margarita. We ordered passion fruit margaritas, espresso martini, Paloma, whiskey sour, and beers. For food we ordered mozzarella sticks, chicken wings, Caesar salad, potato skins, fries, and pepperoni pizza. I cannot remember her name but the lady bartending both times we came was also our waitress. The restaurant was fairly empty so she was fast and attentive and makes a great cocktail! I’d absolutely recommend the passion fruit marg if you are a person big on flavor but I did think the price was pretty steep for a small glass of marg on the rocks. That being said they were absolutely delicious. Wasn’t a fan of the Paloma but the whiskey sour was also good and I was able to sample a few beers before picking a great IPA. Regarding food I’d recommend the mozzarella sticks and the happy hour pizza was a great shareable item and reheats really well. Overall I will definitely be back to try more menu items and drinks